Hi Caitlin!Hi effisk
Welcome back. It has been a long time!
I would think that obligating the Cooks, Fiji, Micronesia, etc to develop their own niches vs throwing in the towel and jumping on the Tahitian bandwagon will do those industries and the consumer a needed favor. We need look no further than Josh and his Kamoka Pearls for black pearls with brand identity that can survive and thrive beyond the FP/Tahitian industrial parameters.The TPJ wish by this decision to differentiate the Tahitian pearls from others black pearls ,and to highlight the Pearl quality standards implemented by the French Polynesian government.
I believe the last commercial pearl farm of Micronesia closed down last year. (RRE in Jaluit, Marshall Is.)I would think that obligating the Cooks, Fiji, Micronesia, etc to develop their own niches vs throwing in the towel and jumping on the Tahitian bandwagon will do those industries and the consumer a needed favor. We need look no further than Josh and his Kamoka Pearls for black pearls with brand identity that can survive and thrive beyond the FP/Tahitian industrial parameters.
Thanks. Just sent an email to Rebekah.CIPA can be contacted at pearlinfo@pearlauthority.co.ck.
I believe the last commercial pearl farm of Micronesia closed down last year. (RRE in Jaluit, Marshall Is.)
In the Cook Islands, from 200 pearls farms in 2001, there's only 40 left.