J Marcus
Well-known member
- Joined
- Mar 23, 2008
- Messages
- 376
I would advise everyone who has any interest in salt water pearls to find, purchase and read the last issue of the science magazine Discover. There is a report in it about the acidification of the worlds oceans. It seems that the oceans have been soaking up huge amounts of CO2 since the industrial era began. Although it has slowed down the onset of global warming tremendously, all that CO2 creates carbonic acid in water. As the oceans acidify they are all too rapidly moving towards a point at which all marine organisms that have calcereous (with calcium) shells will no longer be able to form or maintain their shells. Among all the creatures that this will affect, such as crabs, sea urchins, much of the plankton, etc. are the "oysters," mussels, snails, clams etc.that form the pearls that we love so much. There have already been localized upwellings of acidic seawater that have been strong enough to damage shells. Assuming that we would survive such profound ecological changes, we would do so without saltwater pearls!!!
J. Marcus
J. Marcus
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