How about this for lunch? http://laist.com/2010/04/01/found_in_la_the_888_dollar_hot_dog.php
jshepherd Pearl Paradise Joined Jun 22, 2004 Messages 6,294 Apr 2, 2010 #1 How about this for lunch? http://laist.com/2010/04/01/found_in_la_the_888_dollar_hot_dog.php
Mikeyy Pearl Diver Joined Dec 7, 2006 Messages 1,083 Apr 2, 2010 #2 I'm hungry and it sounds good But not that hungry
SteveM Well-known member Joined Jan 29, 2007 Messages 1,928 Apr 2, 2010 #3 21st century alchemy: 24k Gold + Tahitian pearl = Platinum. Doubt it will put much of a dent in the surplus, but I guess every little bit helps!
21st century alchemy: 24k Gold + Tahitian pearl = Platinum. Doubt it will put much of a dent in the surplus, but I guess every little bit helps!
MSchechter Well-known member Joined Aug 15, 2009 Messages 50 Apr 2, 2010 #4 I'm in if you are in Jeremy
jshepherd Pearl Paradise Joined Jun 22, 2004 Messages 6,294 Apr 2, 2010 #5 Next time you're in LA, let's meet there for lunch!
pattye Pearl Scholar Joined Dec 26, 2005 Messages 11,464 Apr 2, 2010 #6 Genuine Kobe beef dogs are available a couple of meat markets here in Portland, very tasty on the BBQ! I can't remember the price for sure, high but doable. They were very good with just the basic condiments!
Genuine Kobe beef dogs are available a couple of meat markets here in Portland, very tasty on the BBQ! I can't remember the price for sure, high but doable. They were very good with just the basic condiments!
MsT Well-known member Joined Apr 25, 2009 Messages 64 Apr 2, 2010 #7 There is a local butcher in Naples that sells Kobe. I'm a regular, lol. I love the Kobe dogs, but my favorite is the grade 7 strip. Fabulous!!!!!!!
There is a local butcher in Naples that sells Kobe. I'm a regular, lol. I love the Kobe dogs, but my favorite is the grade 7 strip. Fabulous!!!!!!!
jshepherd Pearl Paradise Joined Jun 22, 2004 Messages 6,294 Apr 2, 2010 #8 Try putting a marble 12 on a grill. It starts a bonfire under the steak.
GemGeek Pearlista Joined Sep 20, 2006 Messages 9,196 Apr 3, 2010 #9 jshepherd said: Try putting a marble 12 on a grill. It starts a bonfire under the steak. Click to expand... Sounds like a good choice for a last meal, when cholesterol and saturated fat are no problem!
jshepherd said: Try putting a marble 12 on a grill. It starts a bonfire under the steak. Click to expand... Sounds like a good choice for a last meal, when cholesterol and saturated fat are no problem!
Pearly Shell Well-known member Joined Sep 5, 2008 Messages 376 Apr 7, 2010 #10 caviar, foie gras, lobster mouse, gold, tahitian pearls.... mmm...all my favorite things!
GemGeek Pearlista Joined Sep 20, 2006 Messages 9,196 Apr 7, 2010 #11 Pearly Shell said: caviar, foie gras, lobster mouse, gold, tahitian pearls.... mmm...all my favorite things! Click to expand... Such good taste!
Pearly Shell said: caviar, foie gras, lobster mouse, gold, tahitian pearls.... mmm...all my favorite things! Click to expand... Such good taste!